The National Cultural Foundation
West Terrace,
St. James, Barbados
246-417-6610
Cooking the Enid Maxwell Way with Chef Ezra Beckles
Watch Chef Ezra Beckles make Pumpkin cakes with fresh gooseberry compote
Details
| Begin | November 14, 2021 H 4:00 pm |
|---|---|
| End | November 30, 2021 H 11:59 am |
| Link | https://youtu.be/zC2CU2x1HHc |
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